Skip to content Skip to footer

Episode 42:From the Bottom of the Pot with Chef Tye Hall

Food is loved universally. Each culture has different dishes that are appreciated, and well, who doesn’t love to eat? Don’t forget that cooking is an art too? Not only that, but it can also be incredibly therapeutic and life-changing. 

In this episode of the WHoly Mom Chat, Jennifer James sits down with Chef Tye Hall to discuss how Tye overcame the horrors of assault and abuse. Tye shares how her spouse, children, and intense passion for cooking have helped her overcome her background. 

Listen in to learn more 

{02:25} Chef Tye Hall shares her story and how she overcame her past. 

{03:12} What does the bottom of the pot mean? 

{13:30} How Tye takes care of herself and her tips on how you can too!

{15:19} What is it like to buy your food truck

Philadelphia-born and raised Chef Tye Hall had had a passion for cooking since the age of 8 when she started cooking with her Nana. She didn’t start with becoming a chef. In fact, after high school, she went into the Army and served her country. After her tours, she stayed in her profession and became an LPN. It wasn’t until she lost her beloved Nana that she hung up her stethoscope, picked up a knife, and worked in the kitchen.

When asked why she will say, “Cooking saved her life.” With the loss of her Nana, PTSD set in and almost took over when she gave her Nana’s handwritten recipes to help her cope. This would start a new chapter for her and reignite her love for food. She would go back to school to earn an Associate’s Degree in pastry and culinary skills and a Bachelor’s Degree in hotel and restaurant management.

Chef Tye has a niche for international food, possibly due to her past of traveling with the Army for several years. Since she became a full-time chef, she has cooked for quite a few celebrities and cooked for the Washington Redskins while they are in Virginia for training camp. She has served our country, has been a servant in healthcare, and now both she and her husband Reggie, the co-owner of T&R Catering LLC & Common Sense Cuisine LLC, and their food truck, Hooks Lunch box, are serving up delicious comfort foods that are designed to take you to on a trip around the world. 

Connect with Tye

Website: www.commonsensecuisines.com

IG: https://www.instagram.com/cheftyehall/

To Connect with Me, Jenny:

Follow me on IG: @wholymom or Facebook: facebook.com/wholymom

Have Questions? Send me an email at: info@wholymom.com.

To Support My Podcast, use: Paypal Or Venmo: @wholymom

I want to take a moment to let you know about my coaching services! My mission here at WHoly Mom is to empower women to find and nurture their true selves through the transformation of mind, body, and spirit. I focus on your individual needs and your specific situation to collaboratively create an individualized plan to get you where you want to be. I am currently accepting new clients. 

Thank you so much for joining me on The WHoly Mom Chat this week! Please share this episode with all the mamas you know.

Could you do me a favor? Would you please subscribe and leave a 5-star review so that other mamas can find out about this podcast! 

I am here to remind you that YOU MATTER. Your feelings, desires, unspoken needs, and all of you have a purpose. I am here to walk with you and to cheer you on. I believe in you. 

YOU CAN GET THROUGH THIS SEASON!  So let’s rediscover our true selves, reclaim our time, energy, care for ourselves to be the woman we want to be, and most of all, THRIVE. So let us rise and show up as a better version of ourselves! 

Let’s do this!

Jenny

start living your best life now

Subscribe for updates & more information

WholyMom © 2022 All Rights Reserved